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DHARA is an online index of articles on Ayurveda published in research journals worldwide.
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Ayu
2008
January
;
29
(1)
:19-24
A Comparative Pharmaceutico - Chemical Study of 1, 7 & 50 Avartita Ksheera Bala Taila
Biswajyoti Patgiri (1)
,
M.S.Krishnamurthy (2)
,
Subrata De (3)
,
Kulwant Singh (4)
1. Lecturer, Dept. of Rasa Shastra & Bhaishajya KalpanaInstitute for Post Graduate Teaching and research in Ayurveda, Gujarat Ayurved University, Jamnagar 2. Asst. Professor & I/c, HOD, rasashastra & haishajya Kalpana, Ayurveda Medical College Moodbidri, Karnataka 3. Director, Atmiya Institute of Pharmacy, Rajkot 4. Ex Dean - IPGT & RA
Abstract
Avartana is one such technique by which oleaginous medicaments can be reduced into small dosage form, meanwhile increasing its potency. Avartita Ksheera Bala Taila was prepared by Atibala mula (Abutilon indicum Linn.), Taila (Black sesame oil) and Ksheera (Amul gold 9 SNF) were taken in the ratio 1:3:2:4. The grdual shift from Taila paka siddhi lakshana ('Phenodgama') to Ghrita paka Siddhi Lakshana ('Phena santi') in 19th Avartana was observed in pharmaceutical study. verage 2.24% v/v weight gain was observed in total 50 Avartita of Ksheera Bala Taila. Loss on drying, Specific gravity and Refractive index were observed decline in successive Avartana but saponifiaction value was found increased.
DHARA ID:
D002796
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